Tuesday, November 29, 2011

Breadman TR520 2-pound Horizontal Bread Maker

!±8± Breadman TR520 2-pound Horizontal Bread Maker

Brand : Breadman | Rate : | Price :
Post Date : Nov 30, 2011 01:52:31 | N/A


Enjoy a variety of fresh baked breads with 8 baking functions for everything from white and whole-wheat bread to pizza and pasta dough. The horizontal loaf pan has a nonstick coating for easy cleaning and makes traditional-style horizontal bread loaves. Make the right sized bread for your meal with 1-, 1.5- and 2-lb. loaf sizes, plus get the crust color you prefer with light, medium and dark crust settings. Enjoy programming convenience with a Rapid Bake cycle that makes a 2-lb. loaf of bread in just 58 minutes, plus enjoy fresh baked bread ready when you are with an up to 13-hour delay bake timer.

More Specification..!!

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Monday, November 21, 2011

Breadman TR520 Programmable Bread Maker for 1-, 1-1/2-, and 2-Pound Loaves

!±8± Breadman TR520 Programmable Bread Maker for 1-, 1-1/2-, and 2-Pound Loaves

Brand : Breadman | Rate : | Price : $88.47
Post Date : Nov 21, 2011 10:17:14 | Usually ships in 2-3 business days


  • Paddle comes attached to electrical cord; detach but keep safe for use with select bread types
  • Programmable breadmaker bakes 1-, 1-1/2-, and 2-pound loaves
  • 3 crust shades; 8 functions for breads and doughs; 13-hour delay timer
  • Fruit-and-nut add-in signal bell; viewing window; nonstick baking pan; removable lid
  • Measures approximately 13-1/2 by 12-1/5 by 13-1/2 inches; 1-year limited warranty

More Specification..!!

Breadman TR520 Programmable Bread Maker for 1-, 1-1/2-, and 2-Pound Loaves

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Tuesday, November 15, 2011

Bread in Half the Time - Book Review

!±8± Bread in Half the Time - Book Review

Bread in half the time is by Linda West Eckhardt and Diana Collingwood Butts. It was first released in 1991 and is now found mainly in second-hand bookshops. It is a massive workbook with 344 pages, including many well-presented illustrations.

While others since this book was published have included micro-rise bread making techniques in their overviews of bread making, this was the first serious and focussed work on using a microwave oven to reduce the time waiting for bread to rise. It is sub-titled 'Use your microwave and food processor to make real yeast bread in 90 minutes', and their recipes live up to that expectation -- after a little practice, that is!

The micro-rise process is really very straightforward, although it certainly brings a different rhythm to bread making. One reviewer commented that since she had started making micro-rise bread she no longer needed store-bought bread, such was the balance of time and the reward of having home made bread so quickly available. This is not to say it's an 'instant bread' recipe -- there's no such thing if 'real' bread is on the agenda. Planning ahead so there is time available to focus on bread making is sensible, but it is a much reduced time frame and much easier to manage.

Beginners will find the detailed introductory section most helpful, as it provides much information on the ingredients required for bread making and their role in creating bread (being flour, salt, sugar, yeast, eggs, fat). Various kitchen equipment is also covered, with much consideration given to microwaves and their settings and options. Nevertheless, it is the wide range of step-by-step micro-rise recipes -- 200 pages worth -- which is the big attraction. While it is possible to dive straight in to any recipe of choice, reading the introduction to the micro-rise method will make that first loaf much easier to create. The range of breads is broad, from black bread to French bread, pizza dough to fougasse - all using a food processor and microwave. For those who would prefer to use their bread machine, there are ample recipes for this also, dealing with basic and health breads, brunch breads, flatbreads, bagels and buns, as well as sweet breads.

This is not a coffee table book but one for the kitchen bench, where it's direction will provide not only a pleasurable baking experience but delicious loaves of bread.


Bread in Half the Time - Book Review

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Friday, November 4, 2011

Breville Toasters Review

!±8± Breville Toasters Review

Breville is a very old name when it comes to toasters. In fact in some countries like Australia and South Africa Breville has become synonymous with toasters. Breville has a number of firsts to its name, they were one of the first to bring out the electric toaster, and the universal design where you get a diagonal cut across the middle of the sandwich is their design.

Breville is such a strong brand name that in a number of countries, they lead the market when it comes to toasters. In America however, Breville has not made it big and it is very possible that it is because of the price of their products. The cheapest toaster costs around which is twice as expensive as other home made low cost toasters. They have six models of both toasters as well as sandwich ovens that they call smart ovens, and a short review of each is given below.

Ikon 2 & 4 slice toasters

This is their cheapest range and still costs nearly for the two slice ones and for the four slice ones. When compared to other toasters, they have a better finish and have impeccable build quality, which means that there will not be any reliability. They are however nearly twice as expensive as other locally made toasters and although these ones will come with a plastic finish, have no reliability issues. Paying twice the money for something that just looks better is a decision that you will have to make.

Die cast 2 & 4 slice toasters

This is one of the most expensive models in the market and you get toasting technology par excellence with them. You just drop the slices of bread into the slots and they lower and come up by themselves. It also has a brushed stainless steel outer cover that makes it look very nice and is easy on maintenance too. The only problem is that the two slice ones cost 0 and the four slice ones cost 0. For most of us this is just too high a price to pay for something that only toasts bread.

Smart oven

The Breville smart oven is a sandwich oven that can make up to 4 sandwiches art the same time. You get two different sizes and the bigger one can accommodate more. Unfortunately they cost 0 and 0 respectively, which is just a little too high even for a sandwich grill. You can get quite good ones from other manufacturers at less than half this rate.


Breville Toasters Review

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